Beef

This is a wonderful beef goulash that is well matured in the slow cooker. The paprika, thyme and garlic give a wonderful depth of flavour.

Recipe by: bakermama

Bung this super easy on a roll with tomatoes, lettuce and beetroot and tomato or barbecue sauce. Easy!

Recipe by: Wayne

Chickpeas add low-fat protein to this dish. Dried apricots and raisins give it a sweetness that complements the warmth of the spices.

Recipe by: Lynn Lewis

This is what i grew up with, and still is the best spaghetti bog! We got the recipe off an Italian couple and adapted a few things to make it even better!

Recipe by: emmie88

These burgers spiced with Cajun seasoning and mustard can be either cooked on the barbecue or pan fried.

Recipe by: MOLSON7

Ten years ago, while visiting a bakery in the small seaside village of Hastings in S.E. Victoria, I was fortunate to try a Pepper Steak Pie. This pie was a must try to create at home, after experiencing what I had found is a great example of the perfect Pepper Steak Pie. You need to let this steak mix cool for at least three hours before you bake it-overnight is ideal. Try this out :)

Recipe by: Sthn_Cook

This is the most simple mince dish I know but it remains a family favourite. Serve with mashed potatoes and steamed vegetables.

Recipe by: Mary48

Mince like you have never tasted it before! Serve with pasta or mashed potato or you can use it as a pie filling.

Recipe by: HJS100

Red wine and beef are an eternal combination that always has great success and this casserole recipe is no exception.

Recipe by: CharlieB

My son calls this very-hearty beef and vegetable stew 'world famous!' You will need a large slow cooker.

Recipe by: Heather K