BBQ

A lovely Indonesian style marinated chicken recipe based on peanut butter, soy sauce and lemon juice. Great for a bbq.

Recipe by: BROWNYN

This is a simple recipe for Char Siu Bau. A wok equipped with a stainless steel steam plate (a plate with holes to allow steam to pass) is required to make these. You will also need to follow the recipe on this site for Chinese Steamed Buns

Recipe by: Carol chi-wa Chung

The chicken and marinade are so easy to make. Leave overnight in the refrigerator to develop flavour. Serve with a tossed green salad.

Recipe by: IMYASMINA

This gorgeous salmon marinade combines the fresh flavours of honey, lime, garlic and lots of coriander.

Recipe by: C.BURKS

A great way to present asparagus as a side dish. It's good with Asian meals such as duck or just with a barbecue.

Recipe by: Sue L

Asian ingredients give these barbecued chops heaps of flavour. They can also be cooked under the griller.

Recipe by: Lakmini Ebbinghaus

With a rich tasting fish like salmon your best bet is a simple marinade. This one is based on soy, lemon and sugar.

Recipe by: tinamenina

You just can't beat a barbecued lobster tail for the ultimate barbecue treat! Watch this recipe being made in the Allrecipes Barbecued Lobster Tails Video.

Recipe by: Joe Nekrasz

Lovely satay style chicken skewers which can be done either on the barbecue or under the grill. They need to marinate for four hours for best results.

Recipe by: Teri Denlinger

Surprisingly satisfying, steak salad with good quality sirloin is a great option for a light dinner on a hot day. Blue cheese and olives add some piquancy.

Recipe by: Linda