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Recipes for two (539)

Cooking for two? Impress someone special or keep the fire burning with these delicious recipes.

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Colcannon
Recipe by: Marc Boyer
This is a recipe from County Mayo, Ireland. It is traditional Northern Hemisphere Halloween fare but is good anytime!
Easy
 
 
Underground cookies
Recipe by: legrech
Just a luscious tasting cookie that everybody will love. 1 cup of chopped nuts can also be added if there is not a nut issue with children
Easy
 
 
Sarah's Savoury Bread and Cheese Pudding
Recipe by: Sarah Jayne Davies
Great comfort food! A savoury bread and butter pudding made with eggs and cheese. Ideal as a light evening meal, or even a breakfast with a difference! Optional: Add grilled chopped bacon, mushrooms, ham, tomato or anything else you can think of!
Easy
 
 
Smoked Salmon Scrambled Eggs
Recipe by: Carole Perry
A special version of scrambled eggs with smoked salmon and chopped parsley.
Easy
 
 
Kedgeree
Recipe by: Helen
A delicious traditional breakfast dish using smoked white fish, rice and eggs. It is based on the Indian dish Khichri. My family also loves this with tomato sauce.
Easy
 
 
Potato pirate ships
Recipe by: FOXGLOVE_ABZ
Baked potatoes are halved and filled with cheesy mashed potato and bacon, and finished off with a ham "sail". I serve these on a 'sea' of lettuce in an attempt to get my children to eat some veg!
Easy
 
 
The Cupboard and Fridge Special Sauce
Recipe by: STYLER83
As the name suggests this recipe was invented with the leftover ingredients that were in my cupboards and fridge. It has become a firm favourite with my friends who have all used it (repeatedly apparently!). But the best thing about this recipe is that it's quick, so very easy and you can alter it all to suit your taste so don't adhere strictly to mine.
Easy
 
 
Veggie goulash
Recipe by: BUTTERCUP8
A favourite at our house - a yummy rich goulash minus the meat. Serve with rice, pasta or potatoes. Hope you enjoy!
Easy
 
 
Fruity Yogurty Breakfast Delight
Recipe by: PARADOX213
This is a healthy, fast and delicious breakfast that a friend of mine invented when we had no bread or cereal in the house. We've all been hooked on it since! You can use whatever fruit and flavour of yoghurt you want - my personal favourite is apple and banana with coconut yoghurt.
Easy
 
 
No-freeze instant berry ice-cream
Recipe by: SIOBH
This recipe is made with frozen fruit from the supermarket, takes about 30 seconds to prepare and is a really healthy ice-cream substitute. The proportions of each ingredient can be adjusted according to how thick you like your ice-cream, and milk can be added to turn this into a frozen smoothie.
Easy
 
 
Chocolate and hazelnut mini cheesecakes
Recipe by: CALL4BUD
A beautiful mascarpone cheesecake with chocolate and hazelnuts for a special occasion. This is assembled directly on to the serving plates using metal rings..like the rings they sell for poaching eggs.
Easy
 
 
Prawns and scallops in ginger butter
Recipe by: MACKENZIETHORPE
Prawns and scallops in a ginger butter sauce with grated carrot and leeks. Delicious served with plain basmati rice.
Easy
 
 
Becky's banana bash milkshake
Recipe by: REBECCA200541
This is an easy blender recipe. I hope you enjoy it, because I certainly do!
Easy
 
 
Pancakes with spiced apple topping
Recipe by: MITHA123
I just made these pancakes and they taste so good I surprised myself! And so easy as well.
Easy
 
 
Vegemite and mushroom jacket potatoes
Recipe by: RICHMUSK
One of the best toppings for jacket potatoes ever!! So tasty you'll end up having them for lunch every day!
Easy
 
 
Fresh tomato, chilli and basil pasta sauce
Recipe by: LeeG
A lovely mild tomato and chilli pasta sauce with a hint of basil. Goes with any pasta and takes minutes to make!!
Easy
 
 
Fried plantain
Recipe by: Forgemaster
Fried plantains are an accompaniment to many South Pacific and Caribbean dishes.
Easy
 
 
Cheesy tuna toast
Recipe by: Becky Evans
A yummy and quick snack for when you are short on time but want something warm and tasty to eat.
Easy
 
 
Wonderful basic pasta sauce
Recipe by: Mrs Paul
Very simple, basic paste sauce that can easily be varied by adding vegetables, mushrooms, seafood or meat. So much tastier and better for you than stuff from the bottle. You could even use it on a pizza base
Easy
 
 
Tuna Nicoise salad
Recipe by: Mrs Paul
Quick and tasty, as well as healthy.
Easy
 
 
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