Marinade for Roast Beef

Marinade for Roast Beef


2 people made this

New flavour for your Sunday roast.

Cazzie New South Wales, Australia

Serves: 4 

  • 1 cup tomato sauce
  • 1 tablespoon worcestershire sauce
  • 1 heaped teaspoon prepared mustard (your favourite)
  • 3 cloves crushed garlic

Preparation:5min  ›  Ready in:5min 

  1. Mix all ingredients together and place with your uncooked beef in marinading dish or large plastic bag and place in fridge for 3 hours, overnight for better result. Remove from marinade saving the excess. Roast meat as usual. Add remaining marinade to pan juices when making gravy.

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