My Reviews (19)

This was real good. I did need to add a bit more beer to make the batter right.

I made this last night and my men loved it; so did I. It was way better than fish shop fish and it was so crisp! Thank you for sharing!! Jilly

Used this batter recipe for cod and I must say it was simple and the best I have made, I used lager beer cos that was all I had, not sure what the best beer to use but this was fine 5 star

Quick & easy...tastes amazing!

No more frozen fish fingers for us. This was quicker than shop bought variety and very easy to do - children loved it!

This batter is excellent & not just for fish. I'm going to try it using my home brew beer today

I made this tonight after finding this recipe on here very easy to do and my hubby loved it

tried this tonight with Cod fillets and an ice cold stumpy lager, tasted good. a couple of gripes though when recipes on sites just say FLOUR why cant they say which type plain self raising and the likes, this makes you doubt yourself before you have started , also the quantity could be a quarter of stated as i binned 90% of batter after i used it. The batter is also very very runny like water it does not look right but dont let it put you off it still works great. Recipe does not say ICE COLD beer which nearly every other says to use as cold as possible . apart from that its great just some clarification on ingredients and how to use them.

Really nice.

The Recipe is good but not bubbly enough for me. Also it needs a little more salt and baking powder. All in all it tasted good but lacked bubbles and flavour!