Preheat oven to 165 degrees C. Mix all dry ingredients together. Melt the butter and golden syrup together. Dissolve the bicarb in boiling water and add to melted butter and golden syrup. Add to dry ingredients and mix well.
Place in teaspoonfuls on greased baking tray or press the whole mixture together into greased tray. Bake in moderately slow oven for 12-15 minutes. Don't overcook.