This is yet another family recipe, that can be frozen and re-heated any time so it's great for busy women/mums.
Altered ingredient amounts. Replace chicken soup powder with 60 ml red lentils, replace water with chicken stock and replace tomato sauce with tomato paste. - 15 Jun 2009
Half a teaspoon of curry poweder does not a curry make I'm afraid. I just tried it following the recipe (which I don't often do) and it's bland and boring. Sorry. Think I'll stick with Edmonds recipe I usually use. - 30 Jan 2012
Altered ingredient amounts. Replaced chicken soup w/ homemade beef stock. Also added onion & garlic, sultanas & replaced tomato sauce w/ chunkier home made tomato relish. Used leftover BBQ sausages instead of boiled ones. - 29 Jan 2010