These mini quiches are so quick and easy you could get your little one to help you. They are great for entertaining, for kids' parties and as a snack and also great for school lunch boxes and can be whipped up in no time! If you don't have puff pastry I have made these without and they still come out really good.
I also make these in a 24 mini muffin baking pan and they come out so great, I always make them for parties or for school and the kids and adults love them
I have never frozen these as they are always gone that day but I am sure if frozen correctly they would be fine.
If you don't have puff pastry you can use a circular cookie cutter or similar to make circles out of flattened sliced buttered bread for the bases. (I use an old mushroom can) Spray silicon cupcake cases with canola oil for easy removal. A good base recipe to add whatever you have...herbs, eschallots, mushrooms, creamed corn etc etc - 22 Feb 2009