Pigs in Blankets

    25 minutes

    Yummy little sausages in pastry. Great for kids parties or snacktime. You can easily adjust amounts as required. Serve with tomato sauce.

    319 people made this

    Serves: 8 

    • 2 sheets of puff pastry
    • 16 cheerios or cocktail sausages

    Preparation:10min  ›  Cook:15min  ›  Ready in:25min 

    1. Preheat oven to190 degrees C. Lightly grease a large baking tray.
    2. Cut the puff pastry sheets into 8 squares. Wrap each cheerio in a square of dough. Place on prepared baking tray.
    3. Bake in preheated oven for 15 minutes, until golden

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    Reviews in English (111)


    The kids loved making these for dinner tonight in our new benchtop convection oven (fully supervised of course) Brushed a little egg over the top for browning. Will definitely make again.  -  14 Aug 2011


    Took me back to my childhood....and its a great and easy thing to do with "little boys" as Kath n Kim would say!  -  22 Apr 2009


    Well, it's not a party without these little bite size treats! Who knew two little ingredients could produce something so good! I use a pizza cutter to cut the crescent dough and I always spray a bit of Pam so nothing sticks. I serve these with a variety of dipping sauces - bbq, honey mustard, spicy brown mustard, dijon, apricot jam mixed with a bit of bbq sauce, the possibilites are endless! One thing is for sure, these are always a hit and you're guests will definitely thank you!  -  06 Feb 2011  (Review from Allrecipes USA and Canada)