Irish Island Cream

    10 minutes

    This is better than the bought Irish Cream Liqueur with its mix of cream, coconut cream, whisky and chocolate.


    Western Australia, Australia
    2 people made this

    Serves: 12 

    • 600mls whipping cream
    • 1 tin (395g) condensed milk
    • 3 eggs, beaten lightly
    • 1 cup (250ml) whisky
    • 2 teaspoons chocolate dessert topping.
    • 1 can (400ml) coconut cream

    Preparation:10min  ›  Ready in:10min 

    1. Beat all together gently till combined.
    2. Pour into a sterilized screw top bottle. Keep in the fridge.

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