LOVE this recipe!!! I followed many of the previous reviewers advice (especially Cloverdale1's) and these are my final changes:
only 1/2 cup olive oil
juice of 3 medium lemons
2 tablespoons minced garlic
NO paprika (just b/c I don't have any)
1 teasp. of crushed basil
1 teasp. of crushed oregano
1/4 teasp. cayenne pepper
1/4 teasp. crushed red pepper
Kept salt, and black pepper the same....
I am not a good planner, and I like easy cooking, so I only marinate about an hour to an hour and 1/2. Then I just put in the the broiler instead of grilling.
As you can tell, I like it spicy. Even in the broiler, this recipe kept the chicken perfectly cooked and MOIST. YUMMY!!!!
My husband and 13 year old LOVED IT, and said they want this one a lot, which is great b/c it's so easy...