Strawberry Mint Fizz

    Strawberry Mint Fizz

    Recipe Picture:Strawberry Mint Fizz
    1

    Strawberry Mint Fizz

    (15)
    10min


    30 people made this

    A perfect mocktail using limes and strawberries. If you don't have a muddler, a potato masher is almost as good! Serve garnished with a strawberry and some mint leaves.

    Ingredients
    Serves: 6 

    • 2 large limes, quartered
    • 1/2 bunch mint leaves
    • 8 strawberries, quartered
    • ½ cup white sugar, dissolved in ½ cup hot water
    • 4 cups cold soda water
    • ice cubes

    Directions
    Preparation:10min  ›  Ready in:10min 

    1. Squeeze the lime quarters into a sturdy glass jug. Put the juiced limes into the jug along with the mint, strawberries, and sugared water. Crush the fruits together with a muddler to release the juices from the strawberries and the oil from the mint leaves. Stir in the soda water until everything is well mixed. Pour into the glasses over ice cubes to serve.
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    Reviews and Ratings
    Global Ratings:
    (15)

    Reviews in English (10)

    by
    27

    This was a tasty recipe and one that I'll definitely make again. Go easy on the lime--1 probably would have been more than enough! Also, be warned that the mint leaves will turn the soda a brownish-pink color. If it bothers you, try adding a drop of red food coloring.  -  29 Sep 2008  (Review from Allrecipes USA and Canada)

    by
    22

    Great tasting. I did use 1 lime and 1-1/2 tablespoons of lime juice; doubled the amount of strawberries. The drink had a great strawberry flavor with just a touch of enough lime. Will definitely make again for a hot summer night in Florida.  -  18 Mar 2011  (Review from Allrecipes USA and Canada)

    by
    19

    Yum - and limey! I don't know what a 'real' strawberry Mojito is supposed to taste like, but this stuff is good. I strained mine through a fine seive to get out the pulverized bits and did take the previous reviewers suggestion of a teeny bit of red food coloring. I forgot to sugar my glass, but it looked pretty with some sliced strawberries and mint leaves floating in it and was plenty sweet. Thanks for the recipe!  -  02 Nov 2008  (Review from Allrecipes USA and Canada)

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