Wholemeal Apple Slice

Wholemeal Apple Slice


15 people made this

A quick and easy dairy-free and healthy slice made with apples and wholemeal flour. Easy to take to work or to pack in the kids lunches.

Cassandra Hendriks

Serves: 12 

  • 2 eggs
  • 1/2 cup unsweetened applesauce/puree
  • 1/4 cup (60ml) vegetable oil
  • 3/4 cup (125g) brown sugar
  • 1 teaspoon vanilla essence
  • 2 cups (250g) wholemeal flour
  • 1 teaspoon baking powder
  • 1 tablespoon ground cinnamon
  • 1 cup sliced apples

Preparation:15min  ›  Cook:30min  ›  Ready in:45min 

  1. Preheat the oven to 190 degrees C. Grease a square baking tin, or line with baking paper.
  2. In a large bowl, whisk together the eggs, applesauce, oil, brown sugar and vanilla. Combine the flour, baking soda and cinnamon and stir into the wet mixture until moistened.
  3. Spoon half of the batter into baking tin and spread evenly. Place apple slices on top of mixture and cover with remaining batter.
  4. Bake for 30 minutes in the preheated oven, or until the top of the cake springs back when pressed lightly. Cool before removing from tin and cutting into slices.

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Reviews (1)


Yummy and so easy, my 11 year old made it with no help, delish! - 11 Oct 2013

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