These are very sweet biscuits as they use honey, golden syrup and sugar. Your teenagers are sure to appreciate them!
I added an extra cup of flour- I use gluten free flour and it worked fine. Instead of rolling I put drops onto the tray. - 02 Feb 2013
More like a cake mixture than biscuit, couldn't be rolled into balls. All instructions were followed & checked by assistant. - 03 May 2009
I didn't like this recipe at all. It's prett much pure sugar - golden syrup, sugar & honey - with just a little buter, flour, etc.. to make it bakeable. Anyway, way too sweet for me, but the teenage boys I served them to seemed to like them. - 10 Jul 2008 (Review from Allrecipes USA and Canada)