Roast Beef with Mustard

Roast Beef with Mustard


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This is a very tender and juicy beef with a very delicious mustard crust. A simple recipe but makes a great tasting roast and great leftovers too!

Samantha King

Serves: 5 

  • 1 kg Beef roast
  • 375 g jar whole grain mustard

Preparation:15min  ›  Cook:2hours  ›  Ready in:2hours15min 

  1. Preheat oven to 150 degrees C and make sure the roast is completely defrosted before you start.
  2. Smother a thick covering of the whole grain mustard all over the beef
  3. Spray or oil oven dish, so beef doesn't stick.
  4. Cook for 1 hour and turn, and cook for another hour.

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