Tomato Soup from Scratch

Tomato Soup from Scratch


Be the first to make this!

This tomato soup is quick, easy and delicious. For variables you can add bacon, garlic, extra herbs or cream/milk.


Serves: 2 

  • 1 (800g) tin peeled, diced tomatoes
  • basil, dried or fresh
  • 1 large onion, diced

Preparation:2min  ›  Cook:30min  ›  Ready in:32min 

  1. Saute the onion in oil over a low heat until it looks glassy. Don't let it burn.
  2. Add tomatoes and stir in basil.
  3. Simply keep stirring it until it has boiled for a while or when you are ready to serve.

Recently Viewed

Reviews (0)

Write a review

Click on stars to rate