Chicken wings baked in a sweet and sour creamy sauce are great for either a main course or entree. You can marinate them but they are also fine cooked immediately. They're extremely easy to make, look great and are liked by all. Serve with rice for dinner or as finger food at parties.
Altered ingredient amounts. I left out the Jam & Giner (I'm not a fan)added additional Sweet Chilli cause, honey and garlic to compensate. - 22 Apr 2009
This is delicious. Husband and I had spicy wings, and I made these for the kids. I left out the ginger and the mustard for the picky eaters but couldn't resist trying one myself. I'll definitely be making this again. - 30 Mar 2011
Very easy to make and delicious!! - 22 Apr 2009