Gnocchi and Baked Beans
20 minutes
A kick to your good old baked beans or just a plain lazy lunch, no trick here just gnocchick! Ideal quick vegetarian meal.
Pierre
1 person made this
Ingredients
Serves: 2
- 2 (400g) tins baked beans
- 500g gnocchi
- 50g cheese, grated
Directions
Preparation:5min ›
Cook:15min ›
Ready in:20min
- In a saucepan boil salted water and add the gnocchi. Drain once it floats or tender.
- Return to heat then add the baked beans.
- Serve warm and topped with cheese.
