After loving my grandmother's version of caramel slice on top for years I finally managed to wangle the recipe out of her. These have been favourites with all the children of our family.
Nice, but I think it will be nicer when I bake it longer than 15min next time, it wasn't quite done. Great recipe for using up the half can of condensed milk in the fridge! Tip: I lined the baking tray with tin foil to stop it sticking, so glad I did! - 05 May 2012
very dry and surprisingly not sweet despite all the sugar & syrup. - 08 Aug 2012
Hi my name is Samantha and I am 13, I made this recipe and I thought it was great :D I also sprinkled some walnut and chocolate chips on the top along with the extra base for some more flavour! - 02 Aug 2013