A lovely hot and sour soup with authentic Thai flavours of coriander, fish sauce, chilli and basil. Use Thai basil if you can find it.
This was an excellent recipe, Better then the restaurant, I used red paste instead of tom yum and added a little lime zest and lemon juice to add the sour .. yumo - 11 Apr 2011
i love Tom yum. I just don't use garlic and put more kaffir lime leaves. where do you take lemongrass and the paste from? i suggest to buy it online from tom yum shops. Here: http://tomyumrecipe.com - 06 Dec 2010
so easy and taste great i used red curry paste instead of the tom yum and has some heat - 15 Jun 2010