Mixed Fruit and Cottage Cheese Salad

    Recipe Picture:Mixed Fruit and Cottage Cheese Salad

    Mixed Fruit and Cottage Cheese Salad


    2 people made this

    I like to make this salad when fresh fruits are really in season, but if necessary you can add tinned fruits to make up a good variety.

    Serves: 4 

    • 1 orange, zest finely grated and juiced to yield 1/3 cup (80ml) juice
    • 2 1/4 cups (500g) cottage cheese
    • 2 red apples
    • 1 1/4 cups (200g) blueberries
    • 16 dried apricots, finely chopped
    • 2 celery stalks, finely chopped
    • 150g mixed salad leaves
    • 2 kiwifruit, peeled and sliced
    • 2 nectarines, stoned and sliced
    • 1 tablespoon sesame seeds, toasted (optional)

    Preparation:20min  ›  Ready in:20min 

    1. Mix the orange zest into the cottage cheese. Core and dice the apples and mix with the blueberries, apricots and celery in a large bowl.
    2. Divide the salad leaves onto four serving plates. Top each mound of leaves with equal portions of kiwifruit and nectarines and sprinkle each one with 1 tablespoon orange juice.
    3. Share out the cottage cheese and fruit mixture onto the plates and sprinkle with sesame seeds, if you like.
    See all 12 recipes

    Recently Viewed

    Reviews and Ratings
    Global Ratings:

    Reviews in English (0)

    Write a review

    Click on stars to rate
    See all 11 collections