This a quick and easy chicken noodle soup recipe that is influenced by some simple Asian flavours. It is also a good use of leftover chicken if you don’t want to cook it especially to make the soup.
what is the difference between shallots and spring onions - 27 Nov 2008
Terrible, didn't enjoy this one at all. Steer clear of this one. - 22 Aug 2001 (Review from Allrecipes USA and Canada)
Very tasty. Can't go wrong with these basic ingredients and you can always adjust the seasonings to suit your taste. - 15 Nov 2004 (Review from Allrecipes USA and Canada)