Chimichurri Bread

Ingredients

Serves : 15 

• 1 cup water
• 1 1/2 tablespoons white wine vinegar
• 3 tablespoons olive oil
• 1/8 teaspoon cayenne pepper
• 3/4 teaspoon dried oregano
• 2 cloves garlic, crushed
• 3 tablespoons diced red onion

• 3 tablespoons diced fresh parsley
• 1 1/2 teaspoons salt
• 1 tablespoon caster sugar
• 3 tablespoons wheat bran
• 440g bread flour
• 2 teaspoons dried active yeast