Oven-Roasted Sweet Potatoes & Garlic
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Oven-Roasted Sweet Potatoes & Garlic
An outstanding source of beta-carotene, orange-fleshed sweet potatoes also have some vitamin C and B vitamins. All sweet potatoes offer dietary fibre.
Ingredients
Serves: 4
- 1 1/2 tablespoons olive oil
- 8 cloves garlic, unpeeled
- 2 teaspoons rosemary leaves
- 1kg sweet potatoes, peeled and sliced
- Salt
Directions
Preparation:10min ›
Cook:45min ›
Ready in:55min
- Preheat the oven to 210°C. Combine the oil, garlic and rosemary in a large baking dish. Heat in the oven for 5 minutes.
- Add the sweet potatoes and bake, turning occasionally, for 40 minutes or until tender. Sprinkle with salt to taste.
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