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Views: 10123
Last updated: 16 Feb 2010

Almost No Fat Banana Bread

Recipe by: Allison  |  Photo by: Allrecipes
  •   Easy  
  • Ready in: 1 hour 5 mins
Almost No Fat Banana Bread
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Reviews  (2)
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Tweaks  (1)
Added to favourites by 70 cooks
  • Prep: 10 mins  Cook: 55 mins
  • Serves: 12
This no-guilt treat is surprisingly moist and has a wonderful flavour. It's also a great way to use up over-ripe bananas. For a little variation, you can add nuts or sultanas.

Recipe provided by:

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Ingredients

220g plain flour
2/3 cup caster sugar
1 1/4 teaspoons baking powder
1/2 teaspoon bicarbonate of soda
1/2 teaspoon ground cinnamon
2 egg whites, whisked
3 ripe bananas, mashed
4 tablespoons apple purée

Preparation method

1. Preheat oven to 180C. Lightly grease a loaf pan about 20x10cm.
2. In a large bowl, stir together flour, sugar, baking powder, bicarbonate of soda and cinnamon. Add egg whites, bananas and apple purée; stir just until combined. Pour batter into prepared tin.
3. Bake for 50 to 55 minutes, until a toothpick inserted into centre of loaf comes out clean. Turn out onto wire rack and allow to cool before slicing.

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More Tweaks (1)

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  •     
    Tweak: ben.page Used different ingredients:

    i add a tsp of vanilla essence, and 1/4 tsp of salt

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›› More Reviews & comments (2)

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  •     

    Comment: nicki1072

    Great loved this recipe

    Posted: 03 Aug 2009

        
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    Comment: nicki1072

    Great loved this recipe

    Posted: 03 Aug 2009

        
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