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Red lentils are surprisingly convenient. They require no presoaking and cook up quickly in just 20 minutes. In this recipe, lentils are flavoured with onions, garlic and spices, garnished with yoghurt and spring onions.
Great recipe. Very quick and easy and very tasty.
- 16 May 2010
Really easy and very yummy, great veggie dish to start cooking if you are a meat eater
- 07 Feb 2012
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