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What a winner! A simple summer meal that can be made ahead of time and dressed just before serving.
Ready in 40 minutes
• Many supermarkets sell packets of mixed salad leaves but these are often more expensive than creating your own mixture, or buying loose mixed leaves from the grocer.
• You can serve this dish warm or cold. If you prefer it warm, toss the warm ingredients with the salad leaves just before serving so the leaves don't wilt.