Champagne cup

    Champagne cup

    5saves
    1hour15min


    Be the first to make this!

    Champagne cup is a pleasant punch in any weather - but especially good in summer.

    Ingredients
    Serves: 4 

    • 1/2 cup each fresh pineapple pieces, seedless grapes, halved, and orange segments
    • 1/3 cup brandy
    • 1/2 cup Grand Marnier
    • 12 ice cubes
    • 1 bottle champagne, well chilled
    • 1 1/4 cups soda water or sparkling mineral water, well chilled
    • A few cucumber slices
    • 6 maraschino cherries

    Directions
    Preparation:1hour15min  ›  Ready in:1hour15min 

    1. Put the prepared fruit into a large, glass jug. Pour in the brandy and Grand Marnier and stir well. Cover and chill for 1 hour. Just before serving, add the ice and pour in the champagne and the soda or mineral water. Decorate with the cucumber slices, add the cherries and serve immediately.

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