This is great bread, although it is more of a cake. The recipe includes carrot, zucchini, walnuts, wholemeal flour and spices.
I liked this one a lot! But next time I will cut down sugar. I think 260 g is little too much for me. But everything else great! I had some leftover mixture and made muffins from it. Turned out nice and moist! - 09 Jul 2010
I haven't actually tried this bread, I was just wondering... anyone with diabetes tried this and how did your blood sugar go? - 16 Sep 2016
Beautiful and fresh tasting cake. I am into healthy eating cakes,so I think it tasted good enough without the icing. It was super moist,I addes some dried sultanas to soak up excess moist which was great. i would call it more of a cake rather than a bread. - 27 May 2009