Beetroot is not for everyone but this recipe might change a few minds! I like to serve it with lamb burgers and garlic aioli.
Delicious! This reminds me of my grandmother's cooking! I subbed honey for the brown sugar, and got a wonderful taste. - 03 May 2013
Not tried this yet, but do you use cooked or raw beetroot? - 18 Aug 2012 (Review from Allrecipes UK & Ireland)