Eggplants – closely related to potatoes and tomatoes – belong to the deadly nightshade family, but are safe and delicious to eat. They are a good source of dietary fibre, as well as offering some potassium and vitamin C.
Really easy to make. Not a fan, generally speaking. Was a big sloppy pile at the end and a bit overpowering as a sidedish for the pork I served it with. Glad I tried it though. - 28 Mar 2010