Serve the dressed asparagus alone as a first course, or as a luxurious vegetable accompaniment.
This is great and easy - 27 Oct 2009
Simple and easy to make. I did not cook mine as long as the recipe stated because I had small asparagus and we like ours with a crisp bite. The lemon butter sauce was lighter than a hollandaise, but, the lemon gave it a bright flavor. I did just use a drizzle of the butter over the asparagus instead of pouring the entire amount. - 20 May 2013