Beans are the magic ingredient in this tasty artichoke dip. It makes an appealing starter and is an excellent choice for year-round entertaining as well. Try it with Wholemeal pita crisps (recipe on this website) or a selection of fresh vegetable sticks.
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Directions Preparation:10min › Ready in:10min
Place the beans, artichoke hearts, garlic, thyme, lemon zest, black pepper and 2 teaspoons liquid from artichokes in a food processor. Process until smooth, stopping to scrape down the sides of the workbowl once or twice. Transfer to a serving bowl.