This is a very traditional shortbread recipe for making round shortbread. You can also add currants or chocolate chips.
Took shortcuts. i rolled the dough into a long sausage shape, rolled it in brown sugar and cut into discs. top the round biscuits with more brown sugar before before baking - 12 Sep 2010 (Review from Allrecipes UK & Ireland)
nice easy tasty biscuits - 12 Sep 2010 (Review from Allrecipes UK & Ireland)