Almond French Toast
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Picture by:
happyschmoopies
This recipe improves upon the standard French toast recipe with the addition of almond and vanilla. The perfect breakfast for a chilly morning!
Ingredients
Serves: 4
- 2 eggs
- 100ml milk
- 1 teaspoon sugar
- 1/2 teaspoon vanilla essence
- 3/4 teaspoon almond essence
- 1/2 teaspoon ground cinnamon
- 4 slices bread
Directions
Preparation:3min ›
Cook:7min ›
Ready in:10min
- Break the eggs into a bowl and beat thoroughly with a whisk. Beat in milk, sugar, vanilla and almond essences and cinnamon.
- Dip two slices of bread into the egg mixture, soaking them. Place dipped bread slices in a heated (med-high) non-stick pan and cook until golden. Turn and cook the other side.
- Place the cooked slices in an oven safe dish and keep warm in the oven until all pieces are cooked.
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Reviews (1)
0
This French toast was wonderful! The addition of the almond extract gave it a nice flavor profile and was great with just a little powdered sugar and fresh fruit or syrup. I did add an extra egg because I thought it was a little thin for dipping. Thanks for the recipe! - 04 May 2013
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