This steak and ale pie is simmered in the slow cooker then baked into puff pastry. Just start the cooker when you leave then it's ready for pies when you get home.
Have just prepared this for tomorrow nights dinner. Have put in slow cooker and my hubby will switch it off tomorrow morning. Very easy to make - hope it takes as good as it smells. I will post results tomorrow. - 06 Feb 2012 (Review from Allrecipes UK & Ireland)
made this Fathers day and it was a hit. I added some mushrooms which soaked up some of the excess the gravy - 17 Jun 2012 (Review from Allrecipes UK & Ireland)
Made this in my slow cooker overnight for a family gathering. It was full of flavor but just too much liquid. I ladled off about 3/4 pint before putting my pastry on. The plates were almost licked clean. I will most definitely make it again. - 14 Mar 2017 (Review from Allrecipes UK & Ireland)