This is a healthy Greek soup called 'fakes' which is normally served drizzled with olive oil and a bit of red wine vinegar, which lifts the lentils a bit.
Yummy and easy peasy! I substituded 1/2L of water with chicken stock and used tomato sauce as I didn't have paste and it's just divine!! - 17 Apr 2011
I enjoyed this soup, the vinegar really did add another dimension. I also added a couple of vegie stock cubes as I felt that it was orginally a little plain. I would make it again - 12 Jan 2011
Used different ingredients. Use chicken stock instead of water to add some more flavour! - 17 Apr 2011