Lime Mango Sorbet

    Lime Mango Sorbet

    96saves
    45min


    109 people made this

    A classic combination of tropical flavours - lime and mango blended together and frozen in the ice cream machine. Dairy free, too.

    Ingredients
    Serves: 4 

    • 4 mangoes, peeled, seeded and cubed
    • 1 cup sugar syrup
    • 3 limes, juiced (about 3 tablespoons of juice)

    Directions
    Preparation:15min  ›  Cook:30min  ›  Ready in:45min 

    1. Place mango in a food processor and puree. Pour in sugar syrup and lime juice, and puree until smooth.
    2. Place in an ice cream maker. Freeze according to manufacturers directions.

    Recently Viewed

    Reviews (2)

    RachelPower
    19

    Altered ingredient amounts. I used very ripe mangoes and half a cup of sugar syrup (made with 1 cup water, 1 cup sugar) I then had enough syrup left for a couple more recipes. - 28 Dec 2008

    RachelPower
    6

    Divine - simple, fresh and VERY morish. My 3yo loves it too. - 28 Dec 2008

    Write a review

    Click on stars to rate