Spicy and succulent, these chicken livers are bound to please all daring meat eaters! Serve with fresh bread rolls.
I just make it... And it's really delicious.. I was all day through different recipies and I am happy I found this one. I have add some ginger and green onions.. Taste is soft spicy and amazing,, - 16 Aug 2012
Excellent chicken liver recipe! Everyone loved it, thank you for sharing! - 06 Apr 2005 (Review from Allrecipes USA and Canada)
I followed the recipe exactly and the livers turned out quite tasty. I did find it a little too sour though; I will tweek it a bit next time. - 23 Feb 2010 (Review from Allrecipes USA and Canada)