Split Pea Fritters

    Split Pea Fritters

    3saves
    40min


    9 people made this

    These are a great Indian snack made from split pea flour and a blend of spices. Goes well with mango chutney.

    Ingredients
    Serves: 36 

    • 2 cups split pea flour
    • 1 cup self raising flour
    • 1/4 teaspoon baking powder
    • 1/2 teaspoon turmeric
    • 1/2 teaspoon cumin
    • 1 teaspoon salt
    • 3/4 cup (190ml) water, or as needed
    • 1/2 small onion, minced
    • 2 1/2 cloves garlic, minced
    • 1 green onion, chopped (green part only)
    • 2 cups (500ml) vegetable oil for frying

    Directions
    Preparation:30min  ›  Cook:10min  ›  Ready in:40min 

    1. Sift the split pea flour, self raising flour and baking powder into a large bowl. Stir in turmeric, cumin and salt. Gradually stir in enough water to make a very thick batter. Stir in onion, garlic and green onion.
    2. Heat oil in a large heavy frypan over medium-high heat. When the oil is very hot, drop tablespoonfuls of the batter into the pan and fry until golden brown on both sides. Remove to paper towels to drain.

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