Easy Caramel Sauce

    Easy Caramel Sauce

    14saves
    20min


    22 people made this

    This is an incredibly simple caramel sauce perfect for ice cream, sponge puddings or fruit. It's delicious!

    Ingredients

    • 125g light brown sugar
    • 125g butter
    • 100ml cream or milk

    Directions
    Preparation:10min  ›  Cook:10min  ›  Ready in:20min 

    1. Put the butter and sugar in a saucepan over a low heat until the butter has melted and the sugar is dissolved but not burned. Add the cream or milk and heat until bubbling, stirring continually. Serve warm.

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    Reviews (2)

    daniellehulme2626
    3

    Perfect! for a thicker sauce keep on the heat and stir for an extra 10 minutes or however long you need until it is as thick as desired! - 18 Oct 2015

    0

    ooooh! - 09 Sep 2013

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