No Bake Strawberry Cheesecake

    8 hours 25 minutes

    Many cheesecakes are just made with cream cheese but this strawberries cheesecake has yoghurt and cream as well to make it extra rich and smooth.

    11 people made this

    Makes: 1 cheesecake

    • 200g digestive biscuits, crushed
    • 100g butter, melted
    • 15g cocoa powder
    • 30g brown sugar
    • 250g cream cheese
    • 60g castor sugar
    • 300g fresh strawberries, mashed
    • 200g strawberry-flavoured yoghurt
    • 200ml single cream, whipped
    • 15g gelatine
    • 3 tablespoons hot water

    Preparation:25min  ›  Extra time:8hours chilling  ›  Ready in:8hours25min 

    1. Combine biscuit crumbs, butter, cocoa powder and brown sugar in a large bowl and mix well. Press into a 23cm spring form tin.
    2. Beat cream cheese and sugar until smooth. Fold in strawberries, yoghurt and cream.
    3. Soak gelatine in water in a small bowl. Then put the bowl over hot water and stir until gelatine dissolves.
    4. Let gelatine cool a bit and stir into cheese mixture.
    5. Pour filling into tin and chill overnight.

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