Palak paneer is a creamy Indian curry that combines fresh spinach and ricotta, it goes well with rice, naan as a vegetarian main or side to a larger meal.
So good! Reduced cumin to 1/2 teaspoon (cos I don't really like cumin), but otherwise I followed the recipe as is. I also added diced potatoes, and it suits the rest of the ingredients. What a great recipe, thanks a lot! - 28 Apr 2011
Something else. I added more of the spices to it because it didn't quite have enough of a kick for us. Another 2 tsp of the ground corriander and a pinch of chilli powder really worked for us - 03 Feb 2010
Vegan version- substitute Tempeh for chese, and viola- one happy kooky herbivore!! - 24 Dec 2011