This is a simple but delicious recipe for kulfi (Indian ice cream) that I got from my sister-in-law. I have made this several times, and it always gets rave reviews - even the kids love it! For extra flavour, you could add a few drops of rose water or some ground pistachios.
300ml evaporated milk
300ml sweetened condensed milk
450ml whipped cream
4 slices white bread, torn into pieces
1/2 teaspoon ground cardamom
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