Italian Style Bread Salad

Italian Style Bread Salad


183 people made this

This is a perfect summer salad which is also a good use for leftover bread. The bread is even better if slightly stale as it stays crunchy when the dressing is added.


Serves: 4 

  • 1 clove garlic
  • 1 (500g) loaf Italian bread
  • 1 cup diced tomatoes
  • 1 cup peeled, seeded and diced cucumber
  • 1 cup peeled and diced red onion
  • 1 clove garlic, crushed
  • 2 cups chopped fresh basil leaves
  • 2 tablespoons chopped fresh thyme
  • 3 tablespoons olive oil
  • 2 tablespoons balsamic vinegar

Preparation:10min  ›  Ready in:10min 

  1. Rub a peeled clove of garlic around a wooden salad bowl.
  2. Pull apart or chop the bread into bite-size pieces.
  3. In the prepared salad bowl, combine the bread, tomatoes, cucumbers, red onions, garlic, basil and thyme. Add enough olive oil and vinegar to lightly coat, toss and serve.

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