Kid's Favourite Pizza for Passover

    15 minutes

    A pizza made on a matzo sheet is a great way to keep your little ones fed during Passover. This one uses tomato slices, black olives and mozzarella cheese.

    20 people made this

    Serves: 2 

    • 1/4 cup ready made pasta tomato sauce
    • 2 matzo crackers
    • 1 pinch garlic salt
    • 1 pinch dried oregano
    • 3/4 cup grated mozzarella cheese
    • 1 tomato, sliced
    • 1/4 cup sliced black olives

    Preparation:10min  ›  Cook:5min  ›  Ready in:15min 

    1. Preheat oven to 180 degrees C
    2. Spread tomato sauce on the pieces of matzo crackers. Sprinkle garlic salt and oregano over the tomato sauce. Cover with cheese, tomato slices and olives. Place pizzas on baking sheets.
    3. Bake in preheated oven for 5 minutes or until cheese has melted.

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    Reviews and Ratings
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    Reviews in English (15)


    Easy. Fun. Each kid makes their own. Make sure not to buy the thin crackers because the sauce will make it too soggy.  -  05 Oct 2008  (Review from Allrecipes USA and Canada)


    This is delicious, and so easy to make! My one suggestion: put a layer of sauce on the bottom of the cookie sheets, to keep the matza from sticking and to prevent the need for greasing the sheets with butter.  -  27 Mar 2009  (Review from Allrecipes USA and Canada)


    Your right this is a great recipe even for adults!My husband came home looking for a quick snack I handed him the recipe and he had loads of fun finding all sorts of things to put on the matzo. He loved it so much it turned into dinner! It's quick and easy, just find some leftovers from the frig and open a jar of sauce.  -  03 Apr 2002  (Review from Allrecipes USA and Canada)