Vanilla Martini
5 minutes
This vanilla martini is a modern twist on the classic dry martini. To make the sugar syrup, stir 1 cup water and 1 cup sugar in a saucepan until dissolved then boil for 3 minutes. Store this syrup in an airtight container in the fridge for up to 2 months to use for future cocktails.
1 person made this
Ingredients
Serves: 2
- 80ml vanilla-infused vodka
- 20ml sugar syrup
- 30ml frangelico
- 1 1/2 cups ice cubes
Directions
Preparation:5min ›
Ready in:5min
- Combine ingredients in a cocktail shaker. Shake vigorously then strain into chilled martini glasses.
