Chickpeas, when they're mashed, taste a lot like tuna! Mix it with some nori to make a vegan 'tuna' sandwich. Diced celery and grated carrot add some texture and crunch.
I am not vegan or vegetarian.. but my mind has been blown! This was amazing... I did used regular mayo, sliced green onion and chopped pickles instead of dill. But the flavor was tremendous and so much better for you than canned tuna! - 27 May 2019 (Review from Allrecipes USA and Canada)
Prepared this strictly according to the recipe. Not a fan. - 01 Mar 2019 (Review from Allrecipes USA and Canada)
I love this recipe. It is easy to make and has a unique delicious flavor. It is a great alternative to tuna fish and a great meal to make ahead and pack for lunch or even a picnic. I eat it in a sandwich or with crackers. - 01 May 2018 (Review from Allrecipes USA and Canada)