When trying to use up all parts of the chicken, don't omit chicken hearts. They can be prepared quickly in this easy recipe with mushrooms.
Enjoyed this recipe. The only adjustment I had to make was the cooking time of the chicken hearts because they go tough quickly. Instead of salt I would highly recommend using fish sauce. YUM!! - 25 Jun 2018 (Review from Allrecipes USA and Canada)
Thank you ever soo much. When I follow a recipe, I FOLLOW that recipe. If I add or subtract , then it's a whole different recipe, soo I did as this recipe said, & it was SPOT ON! Never better. I make chicken hearts a lot, in butter, or oil, like it says, but the mushrooms really added that extra great flavor. Onion is always great of course, , But this is a wonderful recipe. Thank you again. Cheers . From N.V. - 03 Jun 2018 (Review from Allrecipes USA and Canada)