This Indian-style chicken and onion dish is seasoned with just the right amount of spices for a warm and flavourful meal everyone will love.
Overall this recipe was a nice change of pace. Only used 1 serrano pepper and subbed grape seed oil for the ghee. Didn't feel like cleaning another pan. Thanks for posting. - 09 Apr 2018 (Review from Allrecipes USA and Canada)
This was a great dinner. The sauce is the star and was so flavorful and easy to make. We made it with chicken legs, but next time we'll just use chicken pieces. Depending on the heat level you want, you might want to dial back on the serranos. Two were perfect for us. - 18 Jul 2017 (Review from Allrecipes USA and Canada)
This was different it had a unique taste. I will make it again thank you - 02 Mar 2017 (Review from Allrecipes USA and Canada)